Interviewed at Hooters
Interview Details – Asked about previous experoiemce', went over safety standards and pay
Interview Question – Tell me about a time when you had to deal with an upset customer Answer Question
Reason for Declining – Pay was below standard
Very Easy Interview
I applied in-person and the process took a day - interviewed at Hooters in May 2011.
Interview Details – Came in and applied on a weekend and was told I would get a call sometime the following week. A week and a few days later I came in for an interview. Had me fill out a second application because they didn't feel like looking for mine. Sat down with the GM/Manager, cant remember which he was, and the whole interview took about 10 minutes or so. Basically just reviewed my application and asked me about my schooling, what kind of hours I was looking to work, etc. He seemed satisfied, took me back in the kitchen and introduced me to some of the other cooks that were working, gave me a shirt, and told me what time to come in the next day. The kitchen staff was laid back and very welcoming. Great group of guys.
Interview Question – Have you ever worked in a restaurant before? View Answer
Very Difficult Interview
I applied in-person and the process took 1+ week - interviewed at Hooters in June 2010.
Interview Details – was the worst experience i ever had interviewing for thejob...Come to find out that they dont want you if you have more experience then the one hiring you..In which case they dont even talk to you in half the interview your the one talking the whole time...Then its a ok and a goodbye..You wait a week with youself going nuts because they keep telling you they want you in but they dont know when they want you there...Poor hous they are never what they say on the scedule you will barely ever get the hours that are wrote on the time sheet......Lots of micromanagers that think they are head honcho when even the head honcho barely knows what he is doing doesnt make sense but enjoy..
Interview Question – they werent the questions it was you the person talking the whole time.. With no questions asked of you View Answer
Pros: Co-workers were great, customers were generally awesome (we cooked right in front of the customers at my location). The female managers were awesome as well. I gave the place 2 stars based on my co-workers and female managers, if not for them… – Full Review
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