I applied in-person and the process took 1 week - interviewed at Outback Steakhouse in January 2010.
Interview Details – test of menu and test of basic reading math skills for front of house workers. go in mon- thurs
some restaurant are from 2-4 some are from 1-3. ask for an application and to speak to a manager if possible. they give a test, if you pass then the interview starts
Interview Question – if you know your menu none, know what allergies mean what . if someone says lactose intolerant, know what that means Answer Question
Negotiation Details – no negotiations, 2.13 plus tips
I applied in-person and the process took a day - interviewed at Outback Steakhouse in August 2009.
Interview Details – The interview process was fairly easy. I sat down with the proprietor in a booth and we discussed my prior experience and he asked me a lot of questions about what would make me valuable to the company. He also asked me how long I planned on staying with the company and stated that if I stayed with the company 1 year I would be eligible for a location transfer. I also took a standardized test that had me rate different situations and how I would react and well as some simple math and reading questions.
Interview Question – What is your biggest weakness? Answer Question
Your feedback has been sent to the team and we'll look into it.
The difficulty rating is the average interview difficulty rating across all interview candidates.
Your response will be removed from the review – this cannot be undone.
No thanks –