McDonald's Canada

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McDonald's Canada Service Crew Interview Question

"What is Food Safety and what are the source of food contamination"
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Part of a Service Crew Interview Review - one of 42 McDonald's Canada Interview Reviews

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These are activities to ensure the safety of the food that includes avoidance of bacterial and food contamination. Sources are uncleaned hands, dirty surfaces like cutting boards, equipment like fridge and knife, swabs, raw food and unwash food.

- Interview Candidate on Oct 29, 2011

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