Chef Interview Questions

(Posted anonymously by job candidates)

103 Companies: 13 of 103

Compass Group USA Interviews

4 Chef Interview Questions and Reviews

See the latest Compass Group USA Jobs

College Chefs Interviews

4 Chef Interview Questions and Reviews

See the latest College Chefs Jobs

ARAMARK Interviews

3 Chef Interview Questions and Reviews

See the latest ARAMARK Jobs

79 Interview Questions: 110 of 79 Sort by  

Apr 10, 2014

Interview Question for Chef De Partie at Acre Restaurant:

“What makes you the best candidate for this position.”

Apr 7, 2014

Interview Question for Food Service Manager(Head Chef) at Compass Group (Michigan):

“Really did not have any difficult or unexpected question. Pretty simply.”

Apr 1, 2014

Interview Question for Lead Catering Chef at ARAMARK:

“What meal would I cook For the 2 chefs”

Mar 18, 2014

Interview Question for Chef at Ruby Tuesday:

“Do you see yourself in the culinary field in a few years”

Mar 11, 2014

Interview Question for Executive Chef at FGM:

“How would you deal with multi-cultural and multi-lingual employees of my staff of over 60+?”

Mar 7, 2014

Interview Question for Sushi Chef at Ito Dab Kikka Sushi:

“What do you expect from this company?”

Feb 19, 2014

Interview Question for Executive Chef at Sodexo USA:

“none of the questions were difficult nothing that I could not answer”

Feb 14, 2014

Interview Question for Executive Chef at Max Ultimate Food:

“They asked about my current clients. this was surprising because I was working for there closes competitor”

Feb 13, 2014

Interview Question for Executive Chef at Compass Group USA:

“it was a pretty easy interview process overall but my interviewer was not the sharpest tool in the shed”

Feb 10, 2014

Interview Question for Sous Chef at Brookdale Senior Living:

“what are your faults”

Glassdoor is your free inside look at Chef interview questions and reviews. All 79 interview questions posted anonymously by employees and interview candidates.