Food Manager Interview Questions

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“Do you plan to stay in the Nashville area?”

“What do I want to really do with my life?”

“how would you handle a conflict with employees”

“are you a international person.”

“How much did I know about the position.”

“what was the hardest thing you've ever had to overcome?”

“where do you see yourself 5 years from now?”

“How long do you plan on staying with the company?”

“Name a time you delt with a difficult customer and how you handled it.”

“What level of knowledge do you have of your departments P&L”

110 of 58 Interview Questions