Bon Appétit Management

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Bon Appétit Management Line Cook Jobs & Careers

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Show:  All Results Last 7 Days
24 days ago

Lead Line Cooks, Line Cooks, Culinary Professionals

Bon Appetit Management Company Mountain View, CA

Are you a talented Line Cook looking for the perfect place to work -Tired of working weekends? Need a better… Bon Appetit Management Company


30+ days ago

Line Cook

Bon Appetit Mgmt Co San Francisco, CA +34 locations

The Line Cook is responsible for a particular station or group of menu items, their proper preparation, set up and… Glassdoor


30+ days ago

AM Line Cook

Bon Appetit Mgmt Co Wheaton, IL

The Line Cook is responsible for a particular station or group of menu items, their proper preparation, set up and… Glassdoor


30+ days ago

PM Line Cook

Bon Appetit Mgmt Co Wheaton, IL

The Line Cook is responsible for a particular station or group of menu items, their proper preparation, set up and… Glassdoor


30+ days ago

On-Call Line Cook

Bon Appetit Mgmt Co Santa Clara, CA

The On Call Line Cook assist different accounts in the San Francisco South… employment consideration. Upon arriving at an account, this Line Cook is… Glassdoor


30+ days ago

Line Cook - Whitman College

Bon Appetit Mgmt Co Walla Walla, WA

Perform quality work within deadlines with or without direct supervision and at times problem solve for the best solution. Interact professionally… Glassdoor


30+ days ago

Off Shift Line Cook

Bon Appetit Mgmt Co Hillsboro, OR

The Off shift Line Cook is responsible for a particular station or group of menu items, their proper preparation,… Glassdoor


9 days ago

Line Cook - University of Portland

Bon Appetit Mgmt Co Portland, OR

will be given to applicants during an initial interview. To perform this job successfully, an individual must be able to perform each essential duty… Glassdoor


30+ days ago

Line Cook - Lewis and Clark College

Bon Appetit Mgmt Co Portland, OR

• Washes, peels, cuts, and seeds vegetables and fruits; weighs and measures designated ingredients. • Carries pans… Glassdoor


30+ days ago

On-Call Line Cook - Hitachi

Bon Appetit Mgmt Co Santa Clara, CA

The Line Cook is responsible for a particular station or group of menu items, their proper preparation, set up and… Glassdoor


Bon Appétit Management Reviews

44 Reviews
2.9
44 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
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Fedele Bauccio
19 Ratings
  1. 1 person found this helpful  

    Large Catering Management Company

    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Prep Cook/Catering Assistant in Redlands, CA
    Former Employee - Prep Cook/Catering Assistant in Redlands, CA

    I worked at Bon Appétit Management part-time (more than an year)

    Pros

    Company supports sustainable, local and healthy produce
    Chefs purchase from local farmers when possible
    Strong sense of community in the kitchen
    The hours are good for working moms

    Cons

    Some of the cooks did not care about their jobs or the quality of their food
    Sometimes a disconnect between management and staff, upper management just didn't pay that much attention.
    Not much room to grow, you stay in the same position
    Pay is quite low
    Cooks could use more on the job training & skill building

    Advice to ManagementAdvice

    I would do training workshops for the kitchen staff so that they can learn new culinary skills and dishes which would make them more excited to produce quality food. If you work in a kitchen you generally like to cook but culinary school is often not worth the cost so providing an incentive for your crew to learn would really boost morale.

    Recommends
    Positive Outlook
    No opinion of CEO

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