Bon Appétit Management Jobs & Careers in Salem, OR

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Show:  All Results Last 7 Days
6 days ago

Server - Willamette University

Bon Appetit Mgmt Co Salem, OR

• Perform quality work within deadlines with or without direct supervision. • Interact professionally with other employees, customers… Glassdoor


26 days ago

Baker - Willamette University

Bon Appetit Mgmt Co Salem, OR

A baker for Bon Appétit Management Company is a fundamental position responsible for culinary tasks within our operation. The baker is responsible… Glassdoor


30+ days ago

Line Cook - Willamette

Bon Appetit Mgmt Co Salem, OR

The Line Cook is responsible for a particular station or group of menu items, their proper preparation, set up and execution. The culinary work in… Glassdoor


30+ days ago

Hourly Chef - Willamette University

Bon Appetit Mgmt Co Salem, OR

The Café Sous Chef for Bon Appetit Management Company is responsible for assisting with the overall success of the Food Program. This means adhering… Glassdoor


30+ days ago

Catering Attendant - Willamette University

Bon Appetit Mgmt Co Salem, OR

The Catering Attendant for Bon Appétit Management Company prepares and serves food at scheduled functions under the supervision of the catering… Glassdoor


30+ days ago

Utility/Dishwasher - Mentor Graphics

Bon Appetit Mgmt Co Wilsonville, OR

Dishwasher/Utility 1 Position is responsible for maintaining kitchen work areas, equipment and utensils. POSITION OBJECTIVES: In the… Glassdoor


30+ days ago

Hourly Chef - Mentor Graphics

Bon Appetit Mgmt Co Wilsonville, OR

The Café Sous Chef for Bon Appetit Management Company is responsible for assisting with the overall success of the Food Program. This means adhering… Glassdoor


30+ days ago

Catering Attendant - Mentor Graphics

Bon Appetit Mgmt Co Wilsonville, OR

The Catering Attendant for Bon Appétit Management Company prepares and serves food at scheduled functions under the supervision of the catering… Glassdoor


Bon Appétit Management Reviews

41 Reviews
2.8
41 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
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Fedele Bauccio
18 Ratings
  1.  

    Many ups and downs

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Sous Chef in Phila, PA
    Current Employee - Sous Chef in Phila, PA

    I have been working at Bon Appétit Management full-time (more than 3 years)

    Pros

    There's a lot of room for creative cooking...You don't have standardized recipes.

    Cons

    People in management are reactive instead of proactive.
    The management style here is undermanagement, so you always have to cover you self.
    Any ideas to improve conditions are typically dismissed unless it's their idea.
    The bottom lines is corporate has a standard that isn't being held up here because the directors constantly manipulate the truth behind what's really going on.

    Advice to ManagementAdvice

    Learn to hypermanage your staff, and realize that their failures are your lack of competence to train properly. Oh, and please learn to hire based on KSA's!!! And if you don't know what that is you're part of the problem.

    Recommends
    Negative Outlook
    Approves of CEO

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