Cheesecake Factory

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  www.thecheesecakefactory.com

Cheesecake Factory Kitchen Manager Jobs & Careers

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30+ days ago

Kitchen Manager - Beverly Hills

Cheesecake Factory Los Angeles, CA

The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including… Glassdoor


30+ days ago

Kitchen Manager - Peoria

Cheesecake Factory Phoenix, AZ

The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including… Glassdoor


30+ days ago

Kitchen Manager - Palo Alto

Cheesecake Factory San Jose, CA

The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including… Glassdoor


30+ days ago

Kitchen Manager - Boston South Shore

Cheesecake Factory Braintree, MA

The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including… Glassdoor


30+ days ago

Future Opportunities Nationwide - Kitchen Manager

Cheesecake Factory Calabasas, CA

The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including… Glassdoor


3 days ago

Pastry Chef – new

The Cheesecake Factory Birmingham, AL

The Cheesecake Factory is an Equal Opportunity and E-Verify Employer… ShiftGig.com


30+ days ago

Dishwasher, Line Cook, Busser, Host, Server - Grand Lux Cafe

Cheesecake Factory Houston, TX

We have many exciting and rewarding career opportunities for leaders who share the belief that innovation, commitment to excellence and… Glassdoor


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Cheesecake Factory Reviews

461 Reviews
3.6
461 Reviews
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Cheesecake Factory Chairman and CEO David Overton
David Overton
255 Ratings
  1.  

    Be Prepared for Corporate Control

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Server/Bartender in Las Vegas, NV
    Former Employee - Server/Bartender in Las Vegas, NV

    I worked at Cheesecake Factory part-time (more than 3 years)

    Pros

    Your fellow grunt coworkers are possibly the best part of working for this company.

    Cons

    To achieve upper management you have to have a taste for kool-aid. And, prepare to spend years toiling in the most un-appreciated roles the company has to offer. The degree of corporate control is smothering and unless you like feeling like a easily replaceable cog in the works, do not work here. As a bartender I was expected to work an entire shift without a break. And when I brought this up to management, they asked if I would prefer to use 'breakers.' These are employees whose shift consists of spelling those employees who 'absolutely insist on taking their OSHA required breaks.' This includes sharing your night's tips. Basically, they threatened my days tips in exchange for taking state required breaks. Deliberate carefully before deciding to take a position with this company!

    Advice to ManagementAdvice

    Let your employees take their mandated breaks. Don't lord what power you have over your employees.

    Doesn't Recommend
    Negative Outlook
    Approves of CEO

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