Fig & Olive Restaurant

Fig & Olive Restaurant Jobs & Careers

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30+ days ago

Payroll Analyst (Manager)

FIG & OLIVE New York, NY

The Payroll Analyst position is focused on auditing payroll data, reporting to ensure timely and accurate processing of payroll data and compliance… HCareers

29 days ago

Restaurant Floor Manager

FIG & OLIVE New York, NY +3 locations


30+ days ago

General Manager

FIG & OLIVE Washington, DC

• Control day-to-day operations by scheduling and monitoring labor, ensuring unit is up to par with supplies and inventory through proper… HCareers

30+ days ago

Chef de Cuisine

FIG & OLIVE Washington, DC

***Restaurant Pre-Opening in Summer 2015*** Utilize skills and experience to operate the area of responsibility in a high quality and profitable… HCareers

14 days ago

VIP Nightlife Marketing Manager

FIG & OLIVE Newport Beach, CA

The VIP Marketing Manager will generate revenue through the development and servicing of relationships with existing and potential target guests… HCareers

7 days ago

Staff Accountant

FIG & OLIVE New York, NY

Prepare journal entries, detailed reports and account reconciliations. Support the Accounting Manager in reporting weekly, monthly and quarterly… HCareers

30+ days ago

Commissary Chef de Cuisine

FIG & OLIVE New York, NY

& Duties • Responsible for the daily operations of the commissary kitchen • Provide professional leadership and direction to kitchen personal… HCareers

30+ days ago


Olive restaurant Bangkok, 10 +2 locations

Experienced and speaking English… Glassdoor

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Fig & Olive Restaurant Reviews

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1 Review

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  1. 1 person found this helpful  

    Who do they think they are? Took a month to train then fired for limited availability.

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Server in Newport News, VA
    Former Employee - Server in Newport News, VA

    I worked at Fig & Olive Restaurant full-time (less than an year)


    The food is alright but nothing special.


    It took me almost a month to complete the 5 day server training. The managers wouldn't return my phone calls or emails as I was instructed to find out which day I would train next. They'd schedule one day here, one day there...a month goes by and I've wasted too much time. They're so unorganized that they didn't know what day I was completing on my 5th day. Two weeks after I finished my training (and multiple tests), they called to ask what my availability was. At this point, I'm still not on the schedule after a month from being hired. I had to pick up a few shifts somewhere else to pay the bills so I let Fig and Olive know that my availability changed, and they called to let me know that they wanted "part ways." There was no negotiation. Just a thank you and goodbye.

    Advice to ManagementAdvice

    Get organized. You're wasting a lot of peoples' time. You expect the servers to know the ins and outs of all menus and you can't even remember your servers' names? You also might not want to mention that you rate the servers and place the best servers in the best (most profitable) sections, it's not very motivating.

    Doesn't Recommend
    Negative Outlook

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