Hyatt Jobs in Bandung, West Java

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Hyatt Reviews

3.7
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Hyatt President and CEO Mark S. Hoplamazian
Mark S. Hoplamazian
322 Ratings
  • Level 2 Cook

    Former Employee - Level II Cook in Jersey City, NJ
    Former Employee - Level II Cook in Jersey City, NJ

    I worked at Hyatt full-time (Less than a year)

    Pros

    Anyone looking for experience in a high volume kitchen would like this opportunity. Constantly busy, consistent hours and a great executive chef.

    Cons

    Sometimes difficult logistics, but that's architecture nothing you can do about it.


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