InterContinental Hotels Group Jobs in Miami, FL

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4 days ago

Loss Prevention Officer - InterContinental

InterContinental Hotels Group Miami, FL

InterContinental Miami is more than just a destination for leisure and business travelers alike, it is considered home away from home to over… InterContinental Hotels Group


8 days ago

Boutique Supervisor - InterContinental

InterContinental Hotels Group Miami, FL

Requirements include having a High School diploma or equivalent plus one year experience in a customer service related field with cash handling… InterContinental Hotels Group


8 days ago

In Room Dining Server - InterContinental

InterContinental Hotels Group Miami, FL

of the role include: • Deliver and serve food and beverages to hotel guest's room; set up and serve the order in the guest's room according the… InterContinental Hotels Group


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InterContinental Hotels Group Reviews

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InterContinental Hotels Group CEO Richard Solomons
Richard Solomons
175 Ratings
  • Helpful (2)

    head chef

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Head Chef in Miami, FL
    Current Employee - Head Chef in Miami, FL

    I have been working at InterContinental Hotels Group full-time

    Recommends
    Positive Outlook
    Approves of CEO
    Recommends
    Positive Outlook
    Approves of CEO

    Pros

    • Cook for large banquets, buffets, and special events
    • Check for food quality and preparation before food is served to customers
    • Worked in all areas of the kitchen
    • Organize food inventory and kitchen equipment

    Cons

    • Design menu items
    • Prepare food menu pricing
    • Organize food inventory and kitchen equipment
    • Managed of a large kitchen/restaurant staff
    • Stock ordering
    • Quality control for product inspection

    Advice to Management

    Cooked for room service, over 300 rooms
    • Assist main chef with any kitchen duties
    • Organize food inventory and kitchen equipment
    • Preparation of food for any event

        Cooked for room service, over 300 rooms
    • Assist main chef with any kitchen duties
    • Organize food inventory and kitchen equipment
    • Preparation of food for any event


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