Landry's Jobs & Careers in Miami, FL

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30+ days ago

Sous Chef/Kitchen Manager - Bubba Gump Shrimp Co.

Landry's Restaurants, Inc. Miami, FL +2 locations

Since 1996 Bubba Gump has been providing unique engaging service, fantastic food and a fun casual atmosphere. Now with thirty-four domestic and… Glassdoor


12 days ago

Sous Chef/Kitchen Manager - Bubba Gump Shrimp Co.

Landry's Restaurants, Inc. Miami, FL +2 locations

Since 1996 Bubba Gump has been providing unique engaging service, fantastic food and a fun casual atmosphere. Now with thirty-four domestic and… Glassdoor


30+ days ago

Restaurant Front Manager - Bubba Gump Shrimp Co.

Landry's Restaurants, Inc. Miami, FL

· Ensuring excellence in guest satisfaction through effective training of staff and maintaining a positive and committed " Do Whatever It Takes… Glassdoor


13 days ago

Restaurant Front Manager - Bubba Gump Shrimp Co.

Landry's Restaurants, Inc. Miami, FL

· Ensuring excellence in guest satisfaction through effective training of staff and maintaining a positive and committed " Do Whatever It Takes… Glassdoor


Landry's Reviews

110 Reviews
2.2
110 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
Landry's Chairman, President, and CEO Tilman J. Fertitta
Tilman J. Fertitta
51 Ratings
  1.  

    A wonderful experience,I enjoyed working there because it was a friendly environment.

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Career Opportunities
    Former Employee - Foodrunner/Busboy  in  Miami, FL
    Former Employee - Foodrunner/Busboy in Miami, FL

    I worked at Landry's

    Pros

    Team work is exhibited in a fast pace organized fashion,from employees to management the entire staff comes together to make sure that the guest are happy and satisfied with the service they recieve. Great location and also discounts on food.

    Cons

    No lunch breaks, Always busy, on your feet for entire shift.

    Advice to ManagementAdvice

    I enjoyed being a foodrunner/busboy while working for a management staff that takes pride in their work. I appreciate the opportunity and I most certainly would not mind working at the Crab House Restaurant again.

    Recommends