Maggiano's Jobs & Careers in Sand Lake, FL

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banquet hall

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Maggiano's Reviews

67 Reviews
67 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
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Steve D. Provost
20 Ratings
  1. 1 person found this helpful  

    Overcrowded with servers, lots of spiels to memorize.... not much of a payoff.

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Maggiano's part-time (more than 10 years)


    It's always busy, there is $$ to be made. The kitchen is highly efficient and runs like well oiled machine.


    The floor is always overcrowed with servers, bussers, tables, people, stuff in the way, food runners. Just no space to move----tooo many emplyees. Too many brand standards. Too much, too much.

    Doesn't Recommend
    Positive Outlook
    Disapproves of CEO

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