The Palm Restaurant Group – Dallas, TX
The Assistant Manager will serve to exceed each customer's expectation of fine dining experience. You will maintain standards for food, beverage… Job Board
Doesn't RecommendNegative Outlook
- Work/Life Balance
- Culture & Values
- Career Opportunities
- Comp & Benefits
- Senior Management
I worked at Palm Restaurants full-time (More than a year)
Comparable earnings to other fine dining, great money if you are looking just for a job as server. Insurance offered is nice, but not as good as you would think for a business of this scale. The company is still
Annoying uniform. The restaurant is very old school as well as most of the staff. Earning respect from coworkers is almost impossible. Servers are not paid extra to train- they make it a point to not go above and beyond for anyone new. Since the company is not publicly traded, there are a lot of policies that aren't properly presented to the employees. The company will favor the person who has been there for 20 years over someone who has been for 4years- no matter how wrong their actions were. It's disgusting. There is almost no room for growth either.
Advice to Management
Just because you worked in a restaurant for 35 years, do not think you know everything. Being close minded will get the restaurant nowhere. New hires aren't as willing to "stick it out"- new flash, the 80s are over.