Total Wine & More Jobs & Careers in Sarasota, FL

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30+ days ago

Retail Management Opportunities - Growing Big Box Retailer

Total Wine & More Sarasota, FL

Total Wine & More is America's Wine Superstore and the country's largest independent retailer of fine wine. We started in 1991 when brothers David… Total Wine & More

28 days ago

Full and Part Time Help - Total Wine & More

Total Wine & More Sarasota, FL

Total Wine & More is America's Wine Superstore and the country's largest independent retailer of fine wine. We started in 1991 when brothers David… Total Wine & More

16 days ago

Hire Event - Supervisors, Wine Sales, Cashiers & Stock

Total Wine & More Sarasota, FL


Total Wine & More Photos

Total Wine & More in Pembroke Pines, FL (Photo thanks to Flickr user SheenV, available under by-nd v2.0)
Total Wine and More
Total Wine & More's Annual Team Meeting at the U of MD Shady Grove Campus, Feb. 20, 2009 (Photo thanks to Flickr user seannaber, available under by v2.0)
An in-store tasting of Clipper City beers at Total Wines in Fredericksburg, Va. (Photo thanks to Flickr user cizauskas, available under by-nc-sa v2.0)

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Total Wine & More Reviews

142 Reviews
142 Reviews
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Total Wine & More Co-Owners David Trone & Robert Trone
David Trone & Robert Trone
67 Ratings
  1. 4 people found this helpful  

    Work like "Mules", with 10+ hour shifts with 1/2 hour lunch break !!!!!!

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Wine Associate  in  Sarasota, FL
    Current Employee - Wine Associate in Sarasota, FL

    I have been working at Total Wine & More full-time for more than a year


    I worked as a wine team member selling wine . They gave me good training and education in wine as well as an opportunity to meet winemakers and vineyard owners too. That's wear it ends.


    Work days are long ie:10 - 12 shifts with only one break for lunch which is a half hour. Constantly pushing to sell their Winery Direct wine and some managers lie about non WD wine ie: bad grapes, changed winemakers, lost Gran Cru status, etc. The hours and scheduling is very erratic with no input from the employees. If you want a day off you have to give them 3 weeks notice, but you only get your work schedule a week in advance. Our store management is not friendly to customers, eats all day at customer service , is lazy and does not have any outreach into the community. Oh , but they do care about customer perception if a customer gets upset or has a return or wants a coupon. The employees are worked like slaves with no empathy from management, no breaks , no thank you's , or positive encouragement . Sales are only part of the job get used to climbing a ladder for cases of buried wine , " ABSOLUTELY NO ORGANIZATION" when searching for cases of wine !!! It's like finding a needle in a haystack! It annoys customers and employees. During the Holidays expect to start work at 5am and work a 10-12 shift. In wine sales ,you are a stock boy, a gofer, and then a salesman, but don't recommend anything but WD wine or you will hear about it from management !!!!!!

    Advice to ManagementAdvice

    Take better care of your employees, just as you do the customers. Have a work schedule that's consistent, with input from employees and that's posted 3 weeks in advance. Employees want a life too. Local management should be more active in the community and not rely on coupons for business, there's NO Community outreach ! Less eating by management at the Customer Service desk. If we did that we would be written up by management. Finally store management on a local level is immature and insensitive to the needs of their employees and they fill our heads with " empty promises"

    Doesn't Recommend
    Neutral Outlook
    Disapproves of CEO