“A good way to make money and be proud of the service industry.”

Pros:  “At this location, making money is contingent on events going on in the surrounding arenas, although because of the quality of the food, there were regular guests who…”

Cons:  “Lack of events meant lack of money, and at least for servers, it was very hard to make a consistent wage.” – Full Review

“Very Good Company to work for”

Pros:  “Excellent Benes, schedule, politics, business training”

Cons:  “Stressful at times, health care environment can be very hard” – Full Review

“nice people at times a little stuck up but good place to work if you are into food”

Pros:  “discount on meals at oyamel and affiliated restaurants”

Cons:  “rarely get cut early even if restaurant is empty” – Full Review

“Great Part Time Job”

Pros:  “Decent pay for how easy the job was. I would say that like any job, the front desk was busy at times, but overall it was a great professional work experience.”

Cons:  “Sometimes got a little hectic at the front desk. (like any hotel)” – Full Review

“You're only as good as your worst hostess.”

Pros:  “Each day was fun and exciting. Even as a host, I became very close to the servers. The environment is pretty laid back as long as you maintain a professional appearance. The…”

Cons:  “As my title states, you are only as good as your worst hostess. If the good hostesses were working, the front desk was like a well-oiled machine. We were fast…” – Full Review