14 Food Scientist-product Development Jobs in Chicago, IL

“Great opportunity to be part of a processs”

Pros:  “The scale of work is enormous which makes it interesting. It is easy to get high quality resources. Compensation is better than average. Fairly flexible regarding…”

Cons:  “Very few positions allow for a broad scope of work. As a resultt you might gain expertise in what in a smaller company might be 20% of a job. Management turnover…” – Full Review

“Kraft Foods Product Developer”

Pros:  “Starting with 20 PTO (Pait Time Off) days is great! Benefits are good. Workout facilities and company stores at all 3 Glenview/Northfield locations.”

Cons:  “Promotions seem to be less frequent in R&D compared to marketing positions.” – Full Review

“Great opportunity to be part of a processs”

Pros:  “The scale of work is enormous which makes it interesting. It is easy to get high quality resources. Compensation is better than average. Fairly flexible regarding…”

Cons:  “Very few positions allow for a broad scope of work. As a resultt you might gain expertise in what in a smaller company might be 20% of a job. Management turnover…” – Full Review

“Great opportunity to be part of a processs”

Pros:  “The scale of work is enormous which makes it interesting. It is easy to get high quality resources. Compensation is better than average. Fairly flexible regarding…”

Cons:  “Very few positions allow for a broad scope of work. As a resultt you might gain expertise in what in a smaller company might be 20% of a job. Management turnover…” – Full Review