“Consistent service and reliable job.”

Pros:  “Hours are rarely cut due to such a high demand for all year around business. Working in one of the world's busiest airport means you will always have a job.”

Cons:  “The Parking situation for employees is Time Consuming because you will have to park at an employee parking lot ten minutes away from the airport. It just adds…” – Full Review

“Great co workers made me love this job.”

Pros:  “Free tea great discounts at Teavana and Starbucks. Coworkers make or break the job.”

Cons:  “Dealing with kids and even adults with free samples is always annoying.” – Full Review

“Overall I would say Joie de Vivre was a pretty good company to work for.”

Pros:  “I would say the best part about working for JDV were the people that work there. The hotel I was working at got purchased by JDV and they came in and made a lot of changes…”

Cons:  “While I was working at JDV there was a lot of change going on in upper management which led to an atmosphere of uncertainty amongst employees. With all of the…” – Full Review

“Technical Services Analyst”

Pros:  “Square was the best place to implement my technical knowledge as well as there was a niceworking environment. I learned many things there.”

Cons:  “The working hour should be flexible and there should be internet facility for every employee. The salary should be directly deposited to the bank.” – Full Review

“Entry level food and beverage experience with opportunity to quickly grow in food and beverage management”

Pros:  “Opportunity to pursue a career globally. Great benefits and employees discounts. Constantly interacting with customers and associates at all levels of the organization.”

Cons:  “The nature of the business requires constant customer interaction and addressing complaints. Pro active customer service is a must. Ability to resolve problem is…” – Full Review

“Technical Services Analyst”

Pros:  “Square was the best place to implement my technical knowledge as well as there was a niceworking environment. I learned many things there.”

Cons:  “The working hour should be flexible and there should be internet facility for every employee. The salary should be directly deposited to the bank.” – Full Review

“Chef/Manager”

Pros:  “Great atmosphere and positive environment to explore new and exciting cooking techniques, with access to the best possible local sustainable ingredients available.”

Cons:  “Limited room for growth. Some times the size of the company makes it impossible to get noticed and set yourself apart from the rest of the flock.” – Full Review

“Consistent service and reliable job.”

Pros:  “Hours are rarely cut due to such a high demand for all year around business. Working in one of the world's busiest airport means you will always have a job.”

Cons:  “The Parking situation for employees is Time Consuming because you will have to park at an employee parking lot ten minutes away from the airport. It just adds…” – Full Review

“Company with good values and future”

Pros:  “Good pay, nice colleagues with good education, good feedback and follow up from management and administration upon leave. Good training. Overall positive.”

Cons:  “Working hours were long, a lot of weekends to work and planning was not always good. Not very flexible at that.” – Full Review