1,168 Cook Jobs in Pasadena, CA

“Good first job to learn the value of a dollar”

Pros:  “Fast paced Quick learning Food is good”

Cons:  “Weak management No room for growth” – Full Review

“I have felt part of a family committed to strengthening the company mission of championing quality of life for seniors.”

Pros:  “Working at the Sunrise Community Support Office provides you with opportunities to work on a variety of interesting projects and initiatives that help you expand your…”

Cons:  “With the ability to work on a wide range of interesting projects comes the understanding that workloads can often be large. However, my experience has shown that…” – Full Review

“Disappointing”

Pros:  “The company is growing so there are opportunities to relocate.”

Cons:  “The growth of the company is somewhat uncontrolled. As a result, management training is limited at best. The company's intranet and SOPs have not been updated in…” – Full Review

“Company with Excellent Facilities, Great Salary but no great Career”

Pros:  “Excellent unmatched facilities free transport, meal card, high salaries”

Cons:  “No great career oppurtunities, no onsite oppurtunities” – Full Review

“Great!”

Pros:  “great opportunity for advancement through hard work and dedication to the "culture" of Marriott. Excellent benefits as well as competitive salary.”

Cons:  “The major downside from a F&B perspective is that a lot of the operation is a "color by numbers" situation handed down from corporate mandates. Balance of work/life…” – Full Review

“Crestline is a good place to work if you are happy working in one job for a long time.”

Pros:  “-Benefits -Paid Time Off -Empowerment -Compensation is competitive with other hospitality management companies”

Cons:  “-Lack of Career Development plans. -Opportunities for Advancement are scarce (possibly due to the lack of locations). -Company seems to lack the prospect of…” – Full Review