“health and business opportunity for all”

Pros:  “freelance and freedom of time and money”

Cons:  “self reliant and have to work with upline” – Full Review

“Great Company Worldwide, Bad Region SouthEast”

Pros:  “Great knowledge, great corporate responsibility programs, support from home officer”

Cons:  “Southeast region management is poorly structured” – Full Review

“Better of the contract company's”

Pros:  “If customer pays well, Sodexo passes that to the employees salary. Their benefits are good, for a contract company.”

Cons:  “Vacation/holiday pay is dependent upon the customer account. Never hear from upper management.” – Full Review

“The people are great and the experience was amazing!”

Pros:  “The culinary director is a great guy to work for. The front of house personnel is very helpful. The campus is friendly, fun, and clean.”

Cons:  “It can be very demanding, requiring long hours, weekends, and holidays. If you don't mind missing a Thanksgiving or two and working on the weekends, this place…” – Full Review

“An OK place to work”

Pros:  “The benefits were decent, it had a good location, tools to achieve the work expected, pay was ok for the type of business”

Cons:  “Difficult to advance, employment very cyclicle, as management, labor pool was very low quality (no drug testing) , many difficult to manage.” – Full Review