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New Englanders in need of a taste of Italy can turn to Bertucci's. The company owns and operates more than 90 casual-dining establishments operating under the Bertucci's Italian Restaurant banner. The restaurants, located in about 10 states primarily in the Northeast, feature a wide array of Tuscan-style dishes, including pasta, chicken, and seafood dishes, as well as appetizers and desserts. Bertucci's also offers a variety of premium, brick oven pizzas available with a number of different topping combinations. Chairman Benjamin Jacobson controls the company through his...
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No Offer – Interviewed in Wilmington, DE Mar 2014 – Reviewed Mar 30, 2014
Interview Details – Initially, I was called by a recruiter. Then set up with a phone interview a few days later. Phone interviewer did not really ask any questions. It was unusual. I did not really say much until the end of the 'interview' when I was asked if I had any questions. – Full Interview
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