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Buffalo Wild Wings President, CEO, and Director Sally J. Smith
Sally J. Smith
340 Ratings
  • Certified Server

    Former Employee - Certified Server in Progreso, TX
    Former Employee - Certified Server in Progreso, TX

    I worked at Buffalo Wild Wings (More than a year)


    Company culture. friendly environment


    not very many opportunities to move up in the company.

Buffalo Wild Wings Interviews

Interview Experience

Interview Experience


Getting an Interview

Getting an Interview


Interview Difficulty


Interview Difficulty




    Waitress Interview

    Anonymous Employee in Stockton, CA
    Accepted Offer
    Positive Experience
    Easy Interview


    I applied online. The process took 5 days. I interviewed at Buffalo Wild Wings (Stockton, CA).


    I found the job offer on Craigslist. It was a brand new BWW bringing built in Stockotn. We met ( lots of other interviewees) at a hotel hall, where there were a few tables set up. The managers were all giving interviews at the tables. From what I remember they were just basic interview questions about your history, and why you want to work there. I think they are also getting a vibe for your personality so try your best to be yourself and bring do/say something that they will remember.

    Interview Questions


    They said they would give us a call if they were interested. A couple days later, I got the call!

Buffalo Wild Wings Awards & Accolades

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America’s 100 Best Small Companies , Forbes, 2012
100 Fastest Growing Companies , Fortune, 2011
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Additional Info

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Website www.buffalowildwings.com
Headquarters Minneapolis, MN
Size 10000+ Employees
Founded 1982
Type Company - Public (BWLD)
Industry Restaurants, Bars & Food Services
Revenue $1 to $2 billion (USD) per year

Buffalo Wild Wings is the ultimate place to work hard and have fun while doing it. Once you suit up, we’ll set you up for success – and give you the chance to play better than you ever have. That starts with training, so you can hit your stride right out of the gate. At B-Dubs, our growing brand, fun atmosphere, and guest focused approach allows us to work with the best team possible and we want you to be a part of our roster. It all started in 1982 with our first restaurant in Columbus, OH. Since then we’ve grown to have more than 1,100 restaurants in every state in ... More

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