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CKE Restaurants Reviews

2.3
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CKE Restaurants President, CEO, and Director Andrew F. Puzder
Andrew F. Puzder
19 Ratings
  • Very friendly management!

    Current Employee - Guest Relations Representative in Saint Louis, MO
    Current Employee - Guest Relations Representative in Saint Louis, MO

    Pros

    I just started this job. But the management staff is extremely friendly and warm!

    Cons

    The hiring process was extremely long. I underwent three interviews in a month's time.


CKE Restaurants Interviews

Interview Experience

Interview Experience

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Getting an Interview

Getting an Interview

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Interview Difficulty

2.6
Average

Interview Difficulty

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  1.  

    IT Interview

    Anonymous Interview Candidate
    Accepted Offer
    Neutral Experience

    Interview

    I was recruited throw an agency and initially offered a different position. When I arrived for the interview I was told I would be applying for another position that just recently became available and more urgent to fill. I met with the HR Representative, hiring manager, then another IT manager.

    Negotiation

    I was able to negotiate and took the second offer. I would recommend for a person to do their research on the position and have a clear expectation on what salary they deserve.

CKE Restaurants Awards & Accolades

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Additional Info

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Website www.ckr.com
Headquarters Carpinteria, CA
Size 5000+ Employees
Founded 1941
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue $500 million to $1 billion (USD) per year
Competitors Unknown

There's really nothing junior about this company, other than the name of its flagship hamburger chain. CKE Restaurants is a leading fast-food operator with more than 3,150 eateries across the country. Its Carl's Jr. chain, known for its signature Six Dollar Burger, includes about 1,250 locations primarily in California and other western states. CKE also owns ... More

Mission: At CKE Restaurants, we know that today’s consumer has a variety of options when dining out. We’re able to remain top of mind by focusing on quality in everything we do… from the ingredients we choose and the care we take in preparing a superior product, to the high level of standards we maintain in creating a friendly and inviting atmosphere for our guests.

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