Carrabba's Italian Grill Photos

Apitizer station
Outside catering event Susquehanna Bank Center
Outside catering event

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Carrabba's Italian Grill Reviews

3.7
203 Reviews
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Carrabba's Italian Grill CEO David Pace
David Pace
1 Rating
  • Flexible college schedule

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    Current Employee - Server
    Current Employee - Server

    I have been working at Carrabba's Italian Grill

    Pros

    Most locations are open in the evenings only except for on weekends, learn to multitask, interacting with people on a daily basis, not any sit still moments

    Cons

    Some shifts to pay your dues like cocktail serving on a busy Friday or Saturday night and you don't make much money

Carrabba's Italian Grill Interviews

Updated Mar 31, 2015

Interview Experience

Interview Experience

76%
20%
2%

Getting an Interview

Getting an Interview

41%
37%
15%

Interview Difficulty

2.3
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Hostess Interview

    Accepted Offer
    Positive Experience
    Easy Interview
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied online. The process took 3 daysinterviewed at Carrabba's Italian Grill (Columbia, SC) in March 2015.

    Interview

    Fairly simple, standard questions. The interviewer basically used my online profile to judge who I was before the interview so by the time of the interview, he seemed prepared to offer me a position.

    Interview Questions

    • What's the most important thing to remember while working?   1 Answer

Carrabba's Italian Grill Awards & Accolades

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Additional Info

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Website www.carrabbas.com
Headquarters Tampa, FL
Size 5000+ Employees
Founded Unknown
Type Subsidiary or Business Segment
Industry Restaurants, Bars & Food Services
Revenue $100 to $500 million (USD) per year
Competitors Unknown

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