Cole's Quality Foods

www.coles.com

Cole's Quality Foods Reviews

4 Reviews
3.4
4 Reviews

Recommend to a friend
Approve of CEO
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John Sommavilla
1 Rating
  •  

    I have no complaints, i work with good people, and i enjoy my job.

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Career Opportunities
    Current Employee - Production in Muskegon, MI
    Current Employee - Production in Muskegon, MI

    I have been working at Cole's Quality Foods

    Pros

    The best reasons to work for Cole's hmmm, first of all is gunna have to be the pay, I can make a good living off from it. The bennifits are'nt to bad, they have a retirement plan, 401K. the last thing would have to be the people, they make your day go by faster.

    Cons

    The health insurance is'nt very good, and sometimes the hours can get long. Some people don't get to see their family much in the winter mounths, we get real busy that time of year.

    Recommends
    Approves of CEO

Cole's Quality Foods Interviews

Interview Experience

Interview Experience

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Getting an Interview

Getting an Interview

100%

Interview Difficulty

3.0
Average

Interview Difficulty

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Average

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  1.  

    Production Interview

    Anonymous Interview Candidate in Muskegon, MI
    Anonymous Interview Candidate in Muskegon, MI
    Application Details

    I applied through an employee referral. The process took 2 daysinterviewed at Cole's Quality Foods in June 2011.

    Interview Details

    Interview went very well, they ask lots of easy questions, made me fell confidient.

    Interview Questions
    Accepted Offer
    Neutral Experience
    Average Interview

Cole's Quality Foods Awards & Accolades

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Additional Info

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Website www.coles.com
Headquarters Grand Rapids, MI
Size 150 to 499 Employees
Founded 1979
Type Company - Private
Industry Manufacturing
Revenue $25 to $50 million (USD) per year

You might say this company is drawn to bread with a frozen characteristic. Cole's Quality Foods is a leading manufacturer of frozen bread products including breadsticks, cheese bread, garlic bread, and Texas toast. It has two manufacturing facilities in Michigan and one in Iowa. The products are marketed under the Cole's brand through grocery, warehouse, and convenience stores nationwide; Cole's also supplies frozen bread to customers in the foodservice industry. L. Carroll Cole started the company as a bakery in 1943. Cole's is controlled by the family of chairman W... More

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