Compass Group USA

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Compass Group USA Reviews

191 Reviews
191 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
Compass Group USA CEO Gary R. Green
Gary R. Green
84 Ratings

    I love it!

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Compass Group USA


    Great benefits and career opportunities


    Not good life work balance

    Advice to ManagementAdvice

    On boarding and training for new managers need improvement

    Neutral Outlook

Compass Group USA Interviews

Updated Dec 4, 2014
Updated Dec 4, 2014

Interview Experience

Interview Experience


Getting an Interview

Getting an Interview


Interview Difficulty


Interview Difficulty




    Business Analyst Interview

    Anonymous Interview Candidate
    Anonymous Interview Candidate
    Application Details

    I applied in-person. The process took 2 weeksinterviewed at Compass Group USA.

    Interview Details

    Made email contact with hiring manager. Scheduled for in person interview with 2 directors and executive chef. Received an email a week later telling me I wasn't selected. A week after that I was called and asked if I'd be interested in the job still. I was offered the job on the phone.

    Interview Questions
    • They didn't ask difficult questions. They were concerned with my ability to read recipes.   Answer Question
    Negotiation Details
    I didn't negotiate. I just wanted the job at the time. You can negotiate for at least 10% or higher than what they offer.
    Accepted Offer

Compass Group USA Awards & Accolades

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Additional Info

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Headquarters Charlotte, NC
Size 5000+ Employees
Operated By Compass Group
Founded 1994
Type Subsidiary or Business Segment
Industry Restaurants, Bars & Food Services
Revenue $10+ billion (USD) per year
Competitors Sodexo USA, ARAMARK

This company points the way to managed foodservices. Compass Group North America provides catering and dining services to corporate clients, educational and healthcare facilities, and sports and entertainment venues in Canada, Mexico, and the US. Its operating units include Bon Appétit Management Co. (corporate dining), Chartwells (school dining services), and Morrison Management Specialists (healthcare dining). The company's Levy Restaurants unit also operates fine dining locations, as well as concessions at sports and entertainment venues. In addition, the company offers... More

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