Corner Bakery Cafe

Corner Bakery Cafe Photos

Corner Bakery Cafe Reviews

68 Reviews
68 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
Corner Bakery Cafe CEO Mike Hislop
Mike Hislop
20 Ratings

    Awesome & Helpful

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Baker, Dish, Cashier, Server, Catering in Dallas, TX
    Current Employee - Baker, Dish, Cashier, Server, Catering in Dallas, TX

    I have been working at Corner Bakery Cafe full-time (less than an year)


    The pay is great, the training helps in any other job field, and some of the best management I've had in my work career. If your looking for growth this is the place


    There is a lot of drama on morning shifts, but it's best to do your job and help fellow bread heads!

    Advice to ManagementAdvice

    We are a family, maybe management shouldn't be moved around so often. They are our inspiration.

    Positive Outlook
    No opinion of CEO

Corner Bakery Cafe Interviews

Updated Dec 15, 2014
Updated Dec 15, 2014

Interview Experience

Interview Experience


Getting an Interview

Getting an Interview


Interview Difficulty


Interview Difficulty




    Cashier Interview

    Anonymous Interview Candidate
    Anonymous Interview Candidate
    Application Details

    I applied online – interviewed at Corner Bakery Cafe.

    Interview Details

    I just submitted my application online and was called in for an interview. At the interview he asked me a few simple questions and told me I was hired. Gave me two weeks to let my other job know.

    Interview Questions
    • Honestly he did not ask me any questions because I was over qualified. We kinda spoke about the wage. Which he apologized for but promised that there were many opportunities to grow.   Answer Question
    Negotiation Details
    No room for negotiations honestly they couldn't do what I asked for.
    Accepted Offer
    Positive Experience
    Easy Interview

Corner Bakery Cafe Awards & Accolades

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Additional Info

Headquarters Dallas, TX
Size 1000 to 5000 Employees
Founded 1991
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue Unknown / Non-Applicable per year
Competitors Unknown

On a Corner. That’s Where it Started.

Inspired by great fresh ingredients, our small neighborhood bakery on a corner in downtown Chicago began creating artisan breads and freshly baked sweets. And upon a little success, neighbors began to ask us for sandwiches made with that fabulous bread, followed by homemade soups and salads, and even made-to-order scramblers. Our guests’ requests continued to inspire us as our bakery’s menu and business grew.

Today, we continue to fulfill the needs and desires of our neighbors with a menu of ingredient-inspired, prepared-to-order... More

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Corner Bakery Cafe

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