Culinaire International
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Culinaire International – Dallas – “Corporate Offices”

Headquarters Dallas, TX
Size 1000 to 5000 Employees
Founded Unknown
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue Unknown / Non-Applicable per year
Competitors HMSHost, Centerplate

Culinaire International makes trips to the zoo, university food court, and music venue a little more palatable. The company is a leading contract foodservice operator that provides dining and hospitality services at entertainment venues, hotels and convention centers, and private clubs. Its foodservice and concessions operations include the Fort Worth Zoo, Meyerson Symphony Center, UT Southwestern, and Kingston Plantation in Myrtle Beach. Culinaire International also offers catering and corporate dining services, and it operates Dallas area restaurants Ristorante Nicola... More

Working at Culinaire International

Posted by employees

Employees say it's “OK”   6 ratings


67% Approve of the CEO   3 ratings

(no image)

Richard N. Gussoni

Founder and CEO

Great time!

  Former Employee in Houston, TX

Pros: Good enviroment to be in. Full Review

More Culinaire International Ratings & Reviews ( 6)

Salaries in USD  United States Avg. Salary

Catering Sales Manager

1 Culinaire International Salary


Director of Catering

1 Culinaire International Salary


Conference Services Coordinator - Hourly

1 Culinaire International Salary


= Salary Range

= Anonymous Salary Range

= Avg.

More Culinaire International Salaries (4)

Accepted Offer – Interviewed in Sep 2009 – Reviewed Aug 1, 2011

Interview Details – Initially interviewed, turned down the role, then a year later was contacted again about a different role. The initial contact (second time) was via e-mail, then phone, then in person. Multiple interviews were done which is why it was a two week process before an offer was made. The interviewers…Full Interview

Interview Question:
Are you willing to work non-traditional hours? Answer Question

More Culinaire International Interview Questions & Reviews (1)

Culinaire International Awards & Accolades

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