- Work/Life Balance
- Career Opportunities
- Comp & Benefits
- Senior Management
working in the food industry allows for creative and knowledge to grow. all knowledge that is learned is based on trial and error and seeking help from other professionals in the field.
the constant changing of directions was difficult to work with and the constant change presented more problems than solutions. the management style, in simple words, lacked management.
Advice to Management
focus the praise to the people that are the hard workers not to the people that lack good work ethics.
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