Fuddruckers Reviews

3.0
Rating Trends
Recommend to a friend
Approve of CEO
(no image)
Chris Pappas
4 Ratings
  • Team Member

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee

    I worked at Fuddruckers part-time

    Recommends
    Positive Outlook
    Recommends
    Positive Outlook

    Pros

    Fudd's is a great place to work if you're looking for part time minimum wage type employment. It is very similar to just about any other restaurant out there.

    Cons

    There really are not any cons, yes you're on your feet for your whole shift, and yes you have to deal with overbearing customers, but that really isn't too different from many other jobs out there.

    Advice to Management

    Just keep on doing what you are doing. Fudd's has a great product and great people. Just keep it up.


Fuddruckers Interviews

Interview Experience

Interview Experience

73%
20%
6%

Getting an Interview

Getting an Interview

41%
33%
16%

Interview Difficulty

2.0
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Assistant Manager Interview

    Anonymous Interview Candidate in Minot, ND
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied in-person. The process took 1 dayinterviewed at Fuddruckers (Minot, ND) in September 2014.

    Interview

    Turned in resume, met with other trainers and manager, asked about training, possible money gains, no health insurance, was informed of growing business, I accepted the offer with the promise of pay increase, proper training and sign on bonus.

    Interview Questions

    • How long I planned to stay in Minot   1 Answer

Fuddruckers Awards & Accolades

Something missing? Add an award
The Chronicle 100, The Houston Chronicle, 2012

Additional Info

Website www.fuddruckers.com
Headquarters Houston, TX
Size 1000 to 5000 Employees
Founded 1980
Type Company - Public
Industry Restaurants, Bars & Food Services
Revenue $100 to $500 million (USD) per year
Competitors Unknown

Fuddruckers still holds true to its original mission: to deliver quality and in-your-face freshness and inspiring guests to build their own World’s Greatest Burger Experience since 1980. Fuddruckers is known for its lively atmosphere, 100% fresh, never frozen, all American grilled-to-order beef, scratch-made buns and market fresh produce.

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