Gatten Sushi Reviews

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  • Dishwasher

    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee
    Positive Outlook

    I worked at Gatten Sushi part-time


    Was able to learn how to wash dishes quickly and efficiently, also was made to do some food prep, such as cleaning and cooking the rice, and adding vinegar to it.


    Back of the house has little room and would get hot sometimes, making me sweat a lot. Back of the house needs better ventilation.

    Advice to Management

    Broke some glass cups because of overload on top shelf of dishwasher, which made the cups slide down and on to the ground, thus shattering them.

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Additional Info

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Headquarters Los Angeles, CA
Size 51 to 200 Employees
Founded Unknown
Type Franchise
Industry Restaurants, Bars & Food Services
Revenue Unknown / Non-Applicable per year
Competitors Unknown

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