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Houlihan's Reviews

3.4
Rating Trends
Recommend to a friend
Approve of CEO
Houlihan's CEO Bob Hartnett
Bob Hartnett
31 Ratings
  • Good for college kid

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Bartender/Waiter in Champaign, IL
    Former Employee - Bartender/Waiter in Champaign, IL

    I worked at Houlihan's

    Recommends
    Recommends

    Pros

    I really liked working there. I was a barkeep as well as a waiter. Worked up from waiter to barkeep. Made decent money and they were flexible with my school schedule.

    Cons

    Management was not always very helpful but I don't think it was their fault. At my restaurant they did not have enough managers for the amount of hours they were open and managers ended up working 60ish hour weeks on pay that did not match the hours they put in. So I don't blame them for not caring.


Houlihan's Interviews

Interview Experience

Interview Experience

92%
7%
0%

Getting an Interview

Getting an Interview

46%
23%
15%

Interview Difficulty

1.9
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Hostess Interview

    Anonymous Interview Candidate
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied through an employee referral – interviewed at Houlihan's.

    Interview

    They called me in and basically just wanted to know if I could work all hours. I said yes so I was pretty much hired on the spot, as long as I was able to serve alcohol.

    Interview Questions

Houlihan's Awards & Accolades

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Additional Info

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Website www.houlihans.com
Headquarters Leawood, KS
Size 1000 to 5000 Employees
Founded Unknown
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue $100 to $500 million (USD) per year

Casual dining has been on Houlihan's menu for more than 35 years. Houlihan's Restaurants operates and franchises about 100 casual eateries in more than 15 states. Operating primarily under the Houlihan's Restaurant & Bar name, the restaurants offer a variety of main dishes, including burgers, pasta, and steaks, as well as appetizers and salads. About 60 Houlihan's locations are franchised. In addition to its flagship chain, the company operates a small number of other dining concepts, including Bristol Seafood Grill and J. Gilbert's Wood-Fired ... More

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