I have been working at J. Christopher's part-timePros
Great company to work for. I started working here right when I turned 15 and it was my first job. I learned a lot about professionalism, customer service and work ethic. There is a great sense of 'family' within the workplace.Cons
After serving at many other restaurants, I know the value of being able to sell alcohol, appetizers, and dessert. These things help increase your bills and, thus, your tips. At J. Chris you do a lot of work for a pretty low average tip per person.
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