Joey Restaurants Photos
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- Comp & Benefits
- Work/Life Balance
- Senior Management
- Culture & Values
- Career Opportunities
I have been working at Joey Restaurants full-time for more than 3 yearsPros
Very flexible with work schedule. It is easy to have another job, focus on studies, etc.
Very fun place to work at! You meet a lot of great people you become friends with. Joeys is one of the few jobs i've had, that when you wake up in the morning to go work--it doesn't feel like you are going to work.
Great management that cares and listens to employees and encourages growth.Cons
not very satisfying health benefits
no paid vacation available. Only available for salary managers.RecommendsPositive Outlook
Getting an Interview
Getting an Interview
- Application Details
The process took a day - interviewed at Joey Restaurants in August 2007.Interview Details
A current joeys sous chef heard that I was in the restaurant business and that I had a few years in the back of the house. He told me I should come in the following week to talk with him and a few others about a posibile job. I came to the restaurant, told the hostess i was here to see him, and she sat me down in a booth near the back of the retaurant. he came out lesurely talked with me about the business for about 5 -10 minutes. He told me to hold on and that he was gonna get the chef to have an interview with me. the both arrived a few minutes later and we all talked a bit. then asked when i could start, what a fair pay was and a day i could start.Interview Questions
Negotiation Detailscomfortable and fairAccepted OfferPositive ExperienceEasy Interview
- tell us about your experiance View Answer
The JOEY Restaurant Group is Canada’s leader in the premium casual dining market. We have been delivering exceptional dining experiences within a fun and lively setting since 1992 and currently operate more than 25 locations throughout BC, Alberta, Manitoba, Ontario and Washington State.
Our work environment is high energy and creative. While we laugh a great deal, we...
Mission: Gettig it Right the First Time