Le Cordon Bleu Cooking School

  www.lecordonbleuschoolsusa.com
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Headquarters Atlanta, GA
Size 6 to 15 Employees
Founded Unknown
Type School / School District
Industry Education
Revenue Unknown / Non-Applicable per year
Competitors Unknown

Working at Le Cordon Bleu Cooking School

Posted by employees

Employees say it's “OK”   25 ratings

2.6

14% Approve of the CEO   8 ratings

Le Cordon Bleu Cooking School Vice President & Master Chef Edward G. Leonard

Edward G. Leonard

Vice President & Master Chef

Le Cordon Bleu offers a solid foundational culinary education

  Current Professor in Scottsdale, AZ

Pros: The opportunity to teach students the arts and sciences of food and beverage is fulfilling... Full Review

More Le Cordon Bleu Cooking School Ratings & Reviews ( 25)

Salaries in USD  United States Avg. Salary
$40k
$50k

Admissions Representative

11 Le Cordon Bleu Cooking School Salaries

$43,123
$36k
$55k

Chef Instructor

2 Le Cordon Bleu Cooking School Salaries

$46,908
$43k
$51k

Admissions Representative - Hourly Contractor

1 Le Cordon Bleu Cooking School Salary

n/a
$20
$21

= Salary Range

= Anonymous Salary Range

= Avg.

More Le Cordon Bleu Cooking School Salaries (27)

Accepted Offer – Reviewed Feb 28, 2014

Interview Details – The recruiting team called for initial interview and was set up for a follow up call to set up face to face interview. The recruiting team was going through re-structuring so I had to call them back. Once a one one was scheduled, met with the manager and conducted interview.Full Interview

Interview Question:
All of the questions were pretty much standard. Answer Question

More Le Cordon Bleu Cooking School Interview Questions & Reviews (12)

Le Cordon Bleu Cooking School Awards & Accolades

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