Lone Star Steakhouse

  www.lonestarsteakhouse.com
  www.lonestarsteakhouse.com

Lone Star Steakhouse Reviews

37 Reviews
2.7
37 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
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Patrick A. (Pat) Droesch
14 Ratings
  1.  

    Loved my time at the Long Beach Location

    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee

    I worked at Lone Star Steakhouse

    Pros

    Great job during college
    Made lifelong friends

    Cons

    It is a restaurant job so late nights and weekends were tough

Lone Star Steakhouse Interviews

Interview Experience

Interview Experience

83%
16%
0%

Getting an Interview

Getting an Interview

51%
24%
12%

Interview Difficulty

1.8
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Hostess Interview

    Anonymous Interview Candidate
    Anonymous Interview Candidate
    Interview Details

    Walked in and asked to fill out an application and once i finished it i asked to talk to a manager. They decided to interview me on the spot and after the interview went pretty well they offered me a job starting the next day. All you need to be is personable and show some work ethic.

    Interview Questions
    Accepted Offer

Lone Star Steakhouse Awards & Accolades

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Additional Info

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Website www.lonestarsteakhouse.com
Headquarters Plano, TX
Size 5000+ Employees
Founded 1991
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue $500 million to $1 billion (USD) per year

There are actually two stars in this steakhouse constellation. Lone Star Steakhouse & Saloon owns and operates about 110 steakhouse restaurants in more than 30 states, mostly in the Southeast. The casual dining spots serve mesquite-grilled steaks, ribs, chicken, and fish dishes and are punctuated by Texas paraphernalia, neon beer signs, and country music. In addition to its flagship chain, the company runs the Texas Land & Cattle Steak House chain, which has about 30 locations in Texas and five other states. Started in 1992, Lone Star Steakhouse is owned by Dallas-based... More

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