Luby's Reviews

3.0
Rating Trends
Recommend to a friend
Approve of CEO
Luby's President, CEO, and Director Chris Pappas
Chris Pappas
21 Ratings
  • Management

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Luby's full-time

    Recommends
    Positive Outlook
    Recommends
    Positive Outlook

    Pros

    No late nights and no alcohol

    Cons

    Management is understaffed at most locations

    Advice to Management

    Upper management has unrealistic expectations for the business model


Luby's Interviews

Interview Experience

Interview Experience

55%
33%
11%

Getting an Interview

Getting an Interview

66%
22%
11%

Interview Difficulty

2.1
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Cashier Interview

    Anonymous Interview Candidate in Brownsville, TX
    Accepted Offer
    Positive Experience
    Difficult Interview

    Application

    I applied online. The process took 1 dayinterviewed at Luby's (Brownsville, TX) in May 2015.

    Interview

    Asked for resume. asked questions about previous employers and their pay. Asked about your availability. Then they ask you to tell them a little about yourself. After that the interview ended and they said they'll call you when they have an answer.

    Interview Questions

    • Do you have any job experience? If so, where, for how long, and how much did they pay you?   Answer Question

Luby's Awards & Accolades

Something missing? Add an award
The Chronicle 100 , The Houston Chronicle, 2012

Additional Info

Website www.lubys.com
Headquarters Houston, TX
Size 5000+ Employees
Founded 1947
Type Company - Public (LUB)
Industry Restaurants, Bars & Food Services
Revenue $100 to $500 million (USD) per year
Competitors Unknown

Luby’s Cafeterias was founded in 1947 in San Antonio, Texas with a mission to be the most innovative and successful cafeteria company in America. By serving customers convenient, great-tasting, home-style meals at an excellent value in a friendly environment.

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