O'Charley's Reviews

74 Reviews
74 Reviews
Rating Trends

Recommend to a friend
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O'Charley's President, CEO, and Director David W. Head
David W. Head
20 Ratings

    Good job for extra money

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Server in Miamisburg, OH
    Current Employee - Server in Miamisburg, OH

    I have been working at O'Charley's part-time (more than 5 years)


    Fun, people who work there are like family. Managers are great. Schedule is extremely flexible.


    Like any service job there is always that one customer who makes your life a living hell.

    Advice to ManagementAdvice

    Keep up the good work

    Positive Outlook
    Approves of CEO

O'Charley's Interviews

Updated Sep 29, 2014
Updated Sep 29, 2014

Interview Experience

Interview Experience


Getting an Interview

Getting an Interview


Interview Difficulty


Interview Difficulty




    Line Cook Interview

    Anonymous Employee
    Anonymous Employee
    Application Details

    I applied online. The process took 3 weeksinterviewed at O'Charley's.

    Interview Details

    Applied online and recieved a call a few weeks later. Went in for an interview with an assistant manager and felt like I did well, was called back for a second interview with the general manager. She decided that I didn't have enough experience for the position and told me that waitress positions were available instead. That's not the job I was looking for so I declined

    Interview Questions
    No Offer

O'Charley's Awards & Accolades

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Additional Info

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Website www.ocharleys.com
Headquarters Nashville, TN
Size 5000+ Employees
Founded Unknown
Type Company - Public
Industry Restaurants, Bars & Food Services
Revenue $500 million to $1 billion (USD) per year
Competitors Brinker, DineEquity, Darden

You need only be hungry, not Irish, to eat at these restaurants. O'Charley's is a leading full-service restaurant company with about 330 locations in 25 states. Its flagship casual-dining chain serves mostly traditional American fare, including beef, chicken, and seafood entrees along with burgers, sandwiches, and a selection of starters. It boasts more than 220 company-owned outposts in the Southeast and Midwest. O'Charley's also owns Ninety Nine Restaurants, a pub-style chain with more than 100 locations in Massachusetts and a handful of other New England states. In... More

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