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Headquarters Toronto, Canada
Size 500 to 999 Employees
Founded 1993
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue $50 to $100 million (USD) per year
Competitors Unknown

Oliver & Bonacini Restaurants is the creation of Peter Oliver and Michael Bonacini, partners who first teamed up in 1993 to open Bay Street’s now legendary Jump. Since then, Oliver & Bonacini has come to be recognized as one of Canada's leading fine dining restaurant companies, operating 11 unique and innovative restaurants in Ontario.

Working at Oliver Bonacini

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Employees are “Very Satisfied”   3 ratings


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Andrew Oliver


Fun working atmosphere

  Current Server

Pros: One of the great things about working for O&B you get very detailed training of the menu and culture. Very easy to develop good working relationships and friendships with staff. They have implemented a benefits program for full-time employees… Full Review

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Sous Chef

1 Oliver Bonacini Salary (1 in Canada)


Chef De Cuisine

1 Oliver Bonacini Salary (1 in Canada)


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