Organic Milling Reviews

1 Review
Recommend to a friend
Approve of CEO
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Harish Chopra
1 Rating
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    Current Employee - Maintenance in San Dimas, CA
    Current Employee - Maintenance in San Dimas, CA

    I have been working at Organic Milling

    Doesn't Recommend
    Disapproves of CEO
    Doesn't Recommend
    Disapproves of CEO


    co-workers were all very nice people


    This is a very miserable and potentially dangerous place to work. The company had money issues for many years and you'll find out very soon after being hired. It has created a work place where it's very difficult to do your job. Because of this there is constant revolving door of employees coming and going through the maintenance department.

    Advice to Management

    If you simply gave your employees the tools to do there job you might find that could get by with a smaller staff and still be money ahead.

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Additional Info

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Headquarters San Dimas, CA
Size 50 to 149 Employees
Founded 2001
Type Company - Private
Industry Manufacturing
Revenue $25 to $50 million (USD) per year

Life at Organic Milling is a grind -- and that's a good thing. The company manufactures a plethora of private-label and and licensed high-fiber grain-based foods, including cereals, granola, cookies, sweet and savory crackers, toaster pastries, ready-made cracker pie crusts, microwave popcorn, and other salty snack foods. Its products are sold in retail food stores across the US. Kraft Foods purchased the company's biggest brand, Back to Nature, in 2003; however, it continues to manufacture Back to Nature products for Kraft. Organic Milling's other brands include Cinnabon... More

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Organic Milling

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