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Performance Food Group Reviews

2.5
Rating Trends
Recommend to a friend
Approve of CEO
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George L. Holm
23 Ratings
  • Can be great or horrible

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    Pros

    Decent pay, good benefits, flexible schedule

    Cons

    Schedule, environment based on OpCo


Performance Food Group Interviews

Interview Experience

Interview Experience

46%
7%
46%

Getting an Interview

Getting an Interview

83%
16%

Interview Difficulty

1.6
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Buyer Interview

    Anonymous Employee
    No Offer
    Negative Experience
    Easy Interview

    Application

    I applied through an employee referral. The process took 3 weeks. I interviewed at Performance Food Group.

    Interview

    Terrible and very unprofessional interview process. I interviewed with the HR manager and a buyer for the first interview and then had to go again for a second interview with the actual hiring manager and they do not reimburse for travel expenses. They never contacted me as to whether I got the position and when I did get a hold of them on the phone they told me they had not hired anyone for the position yet but would call me back in five minutes to explain what had happened, which did not happen. I have not heard from them since.

    Interview Questions

Performance Food Group Awards & Accolades

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America's Largest Private Companies , Forbes, 2009
World’s Most Admired Companies , Fortune, 2008
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Additional Info

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Website www.pfgc.com
Headquarters Richmond, VA
Size 5000+ Employees
Founded 1987
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue $1 to $2 billion (USD) per year

When it's time to eat out, Performance Food Group (PFG) delivers. The #3 broadline foodservice distributor in the US (behind SYSCO and U.S. Foodservice), PFG supplies more than 68,000 products to restaurants, hotels, and other hospitality operators through about 20 distribution facilities. Its PFG-Customized distribution division serves chain restaurants such as Cracker Barrel and Ruby Tuesday, while its Roma Food unit supplies pizzerias, Italian restaurants, and specialty food shops. PFG subsidiary Vistar is a distributor of candy, snacks, and convenience foods for ... More

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