Reily Foods Reviews

3.0
5 Reviews
Rating Trends
Recommend to a friend
Approve of CEO
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David Darragh
3 Ratings
  • Best job I ever had. Good people, product and city!

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Credit Manager in New Orleans, LA
    Former Employee - Credit Manager in New Orleans, LA

    I worked at Reily Foods (more than 3 years)

    Pros

    Job stability, quality of leadership

    Cons

    Parking was tough, but they gave us a spot

    Advice to ManagementAdvice

    Continue to uphold your standards

    Recommends
    Positive Outlook
    Approves of CEO

Reily Foods Interviews

Interview Experience

Interview Experience

50%
50%
0%

Getting an Interview

Getting an Interview

66%

Interview Difficulty

3.5
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Professional Interview

    Anonymous Interview Candidate
    Anonymous Interview Candidate
    Interview Details

    You have to take an aptitude test before you are interviewed. If you pass the test and interviewer calls and then you are interviewed. Your references are checked and then you are passed on to the hiring manager for a phone call. I had several phone calls and then flown in for an interview that lasted all day.

    Interview Questions
    Negotiation Details
    No negotiation
    Accepted Offer

Reily Foods Awards & Accolades

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Additional Info

Unlock Profile
Website www.luzianne.com
Headquarters New Orleans, LA
Size 500 to 999 Employees
Founded 1902
Type Company - Private
Industry Manufacturing
Revenue $50 to $100 million (USD) per year

New Orleans-based Reily Foods (formerly called Wm. B. Reily & Co. after its founder) hopes that you'll slap gobs of mayo on your po'boy and wash it down with a gigantic tumbler of iced tea (or as they call it in the South, sweet tea). The company makes Luzianne tea, as well as regionally revered Blue Plate mayo. In addition, it produces a host of other food products, including Swans Down cake flour, No Pudge! brownie mix, JFG coffee, and Wick Fowler's 2-Alarm Chili. Reily's offerings are sold in the US and Europe. Chairman William B. Reily III is the third-generation... More

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