Stew Leonard's
2.3 of 5 15 reviews Norwalk, CT 1000 to 5000 Employees
Company - Private
Unknown / Non-Applicable

Shoppers don't stew at Stew Leonard's, where the customer is always right -- just ask the customer who got a refund for the turkey she burned. While singing milk cartons and farm animals amuse the kids, four locations in Connecticut and New York sell a selection of dairy products, juice, wine, and meats to some 300,000 people weekly. Stew Leonard's also offers catering services and online sales. The company produces its own milk and is thought to sell more orange juice than any other store in the world. Charles Leonard began bottling milk in 1924; his son Stew built the... More

Working at Stew Leonard's

Posted by employees

Employees are “Dissatisfied”   15 ratings


38% Approve of the CEO   13 ratings

(no image)

Stew Leonard Jr.

President and CEO

Really a great place to work.

 Current Employee

Pros: They really know how to accommodate the team members and show that they truly care. Full Review

More Stew Leonard's Ratings & Reviews ( 15)

Salaries in USD  United States Avg. Salary

Cashier - Hourly

5 Stew Leonard's Salaries


Baker - Hourly

2 Stew Leonard's Salaries


Bakery - Hourly

1 Stew Leonard's Salary


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= Anonymous Salary Range

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More Stew Leonard's Salaries (13)

Accepted Offer – Interviewed in Yonkers, NY May 2012 – Reviewed Oct 10, 2013

Interview Details – I filled out an application online and they called the next day for an interview. I went in and talked to the hiring manager. She asked basic questions and then since I was applying for a cashier job she gave me a test. Then I talked to my boss about other questions she had.Full Interview

Interview Question:
If a employee was steeling money would you talk to that employee or go to your supervisor and report them. View Answer

More Stew Leonard's Interview Questions & Reviews (1)

Stew Leonard's Awards & Accolades Something missing? Add an award

Best Places to Work in Connecticut (Large), Best Companies Group, 2012
100 Best Companies to Work For, Fortune, 2010

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