Stew Leonard's

  www.stewleonards.com
  www.stewleonards.com

Stew Leonard's Reviews

16 Reviews
2.3
16 Reviews
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Stew Leonard Jr.
14 Ratings
  1.  

    Really a great place to work.

    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Stew Leonard's part-time

    Pros

    They really know how to accommodate the team members and show that they truly care.

    Cons

    The job could pay more and get better equipment but other than that it's fine

Stew Leonard's Interviews

Interview Experience

Interview Experience

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Getting an Interview

Getting an Interview

100%

Interview Difficulty

2.0
Average

Interview Difficulty

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Easy
  1.  

    Cashier Interview

    Anonymous Interview Candidate in Yonkers, NY
    Anonymous Interview Candidate in Yonkers, NY
    Application Details

    I applied online – interviewed at Stew Leonard's in May 2012.

    Interview Details

    I filled out an application online and they called the next day for an interview. I went in and talked to the hiring manager. She asked basic questions and then since I was applying for a cashier job she gave me a test. Then I talked to my boss about other questions she had.

    Interview Questions
    • If a employee was steeling money would you talk to that employee or go to your supervisor and report them.   View Answer
    Negotiation Details
    It was my first job as a grocery cashier and I needed the job so I took what they gave me.
    Accepted Offer
    Positive Experience
    Easy Interview

Stew Leonard's Awards & Accolades

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Best Places to Work in Connecticut (Large), Best Companies Group, 2012
100 Best Companies to Work For, Fortune, 2010
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Additional Info

Unlock Profile
Website www.stewleonards.com
Headquarters Norwalk, CT
Size 1000 to 5000 Employees
Founded 1969
Type Company - Private
Industry Retail
Revenue $100 to $500 million (USD) per year
Competitors Unknown

Shoppers don't stew at Stew Leonard's, where the customer is always right -- just ask the customer who got a refund for the turkey she burned. While singing milk cartons and farm animals amuse the kids, four locations in Connecticut and New York sell a selection of dairy products, juice, wine, and meats to some 300,000 people weekly. Stew Leonard's also offers catering services and online sales. The company produces its own milk and is thought to sell more orange juice than any other store in the world. Charles Leonard began bottling milk in 1924; his son Stew built the... More

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Stew Leonard's

 
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