The Melting Pot Photos

The Melting Pot Reviews

3.4
Rating Trends
Recommend to a friend
Approve of CEO
The Melting Pot CEO and Chairman of the Board Bob Johnston
Bob Johnston
4 Ratings
  • Server

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Arizona in Catalina Foothills, AZ
    Current Employee - Arizona in Catalina Foothills, AZ

    I have been working at The Melting Pot part-time (Less than a year)

    Recommends
    Positive Outlook
    Recommends
    Positive Outlook

    Pros

    Low stress, easy menu, late hours

    Cons

    only 3 table sections, potential for low tippers, maybe too simple or redundant for people

    Advice to Management

    better pace of floor plan


The Melting Pot Interviews

Interview Experience

Interview Experience

60%
25%
15%

Getting an Interview

Getting an Interview

55%
16%
11%

Interview Difficulty

2.0
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Server Interview

    Anonymous Interview Candidate
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied in-person. The process took 1 dayinterviewed at The Melting Pot.

    Interview

    You get two interviews - one with the GM and one with the AM. At the time it was a job fair, so they gave you an application and after you turn it in, you get started with the interviews.

    Interview Questions

    • Name a time when a customer really challenged you during a shift?   Answer Question

The Melting Pot Awards & Accolades

Let us know if we're missing any workplace or industry recognition – Add an award

Additional Info

Unlock Profile
Website www.meltingpot.com
Headquarters Tampa, FL
Size 1000 to 5000 Employees
Founded 1975
Type Company - Private
Industry Restaurants, Bars & Food Services
Revenue Less than $1 million (USD) per year

The Melting Pot Restaurants wants its customers to bubble, bubble all their toil and trouble away over a pot of cheesy fondue. The company operates and franchises a chain of more than 140 restaurants in about three dozen states that specialize in themed, multi-course fondue meals for couples. Its dipping sauces range from cheeses, pestos, and teriyakis to flambéed chocolates. Each restaurant also offers an extensive list of wines, cognacs, and cordials. The first Melting Pot opened in Florida in 1975. CEO Mark and president Bob Johnston (brothers) opened the first ... More

Work at The Melting Pot? Share Your Experiences

The Melting Pot

 
Click to Rate
or