- Comp & Benefits
- Work/Life Balance
- Senior Management
- Culture & Values
- Career Opportunities
I have been working at Vigor full-time (more than 5 years)Pros
Easy-going people work there. Board very acessible to every employee. Very traditional companyCons
No benefits, job journey too hardDoesn't RecommendNegative OutlookNo opinion of CEO
Getting an Interview
Getting an Interview
- Application Details
I applied through a recruiter. The process took a day – interviewed at Vigor in November 2009.Interview Details
Received an e-mail asking if i was still interested in the position i had applied for to contact them.
Once i contacted them they asked me to come in for an interview as soon as possible. Before the interview i tried to find out as much information on the company as possible but there was nothing out there. When i arrived to the interview i was asked to fill out an application and attach my resume to the back of the application. i was called then asked to interview with one person who was the manger at that location. we spoke about the job and i asked him to explain what exactly it was that they did. i was told they were with company's like At&t talking to people about U-Verse. Sounded like door to door sales. I was asked if i prefer to go to peoples homes or work with companies only. I was told that there is a training class that they will teach you everything from customer service to HR and once you have completed everything you will eventually operate your own location as a manager. I was asked general questions, Why are you looking for another job, what are your strengths and weaknesses etc.Declined OfferNeutral ExperienceEasy Interview
Let us know if we're missing any workplace or industry recognition –
S.A. Fabrica de Produtos Alimenticios Vigor gives a whole new meaning to the term "cash cow." Vigor makes dairy products, including milk, cheese, cream cheese, sour cream, butter, margarine, and yogurt. Its São Caetano factory makes mayonnaise, vegetable fat and oils, and instant noodles. Vigor makes nearly 300 products under about 10 brand names, including Danubio, Faixa Azul, and Leco, which it sells to nearly a quarter million wholesale, retail, and food service clients worldwide. Vigor is a subsidiary of Brazilian conglomerate, Grupo Bertin.