Brinker Reviews

Updated June 29, 2015
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105 Employee Reviews

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  1. Brinker co

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Restaurant Manager in San Antonio, TX
    Former Employee - Restaurant Manager in San Antonio, TX

    I worked at Brinker full-time (More than a year)

    Doesn't Recommend
    Negative Outlook
    Disapproves of CEO
    Doesn't Recommend
    Negative Outlook
    Disapproves of CEO

    Pros

    Good competive salary for managers
    And benefits

    Cons

    Bonuses are hard to achieve.
    Half is based on Customer service and turnover

    Advice to Management

    If you are willing to put in 65 hours plus
    A week And dedicate your life to the the store
    It can be achieved , at the end of the day ! You get what you work for!
    Results are based on performance!


  2. I loved a lot of things about working for Brinker!

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Restaurant Manager in Atlanta, GA
    Former Employee - Restaurant Manager in Atlanta, GA

    I worked at Brinker full-time (More than 10 years)

    Recommends
    Neutral Outlook
    Disapproves of CEO
    Recommends
    Neutral Outlook
    Disapproves of CEO

    Pros

    Brinker is really one big family. When a team member is in crisis, they pull together and help out with support and the Brinker Family Fund. That is what I miss most about working there, the camaraderie.
    The expectations are clear, and if you exceed them, you will be extremely successful. The bonuses are some of the best in the industry if you can exceed them (which my team always did).

    Cons

    Chili's kept making a lot of knee jerk reaction changes to keep up with the competition. I am all for change, it is good sometimes, but as a manager in operations, I was in the front lines and had a lot of apologizing to do to the guests, the loyal guests.
    My other con to working there is the 50-55 hour work week is not true, especially if you are trying to hit or exceed your target bonus.

    Advice to Management

    The upper management was really invested in my growth.


  3. Helpful (2)

    Brinker is a very good company to work for.

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - General Manager in Denver, CO
    Current Employee - General Manager in Denver, CO

    I have been working at Brinker full-time (More than 5 years)

    Recommends
    Positive Outlook
    Approves of CEO
    Recommends
    Positive Outlook
    Approves of CEO

    Pros

    Brinker has a long history in the full service restaurant industry. When company takes care the people that takes care of the guests. Has a great winning culture.

    Cons

    The restuarant industry is not easy. It takes hard work, long hours and sometimes feels thankless. I feel that sometimes leaders lose that in the pursuit of success.

    Advice to Management

    Work hard and be proud do what you do!


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  5. boh expo and grill cook

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Brinker full-time (More than 3 years)

    Doesn't Recommend
    No opinion of CEO
    Doesn't Recommend
    No opinion of CEO

    Pros

    co workers are great and will be your friends

    Cons

    management does not appreciate what you do for them


  6. Great place to work!

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Training in Dallas, TX
    Current Employee - Training in Dallas, TX

    I have been working at Brinker full-time (More than 10 years)

    Recommends
    Neutral Outlook
    Approves of CEO
    Recommends
    Neutral Outlook
    Approves of CEO

    Pros

    Great culture! Work hard, play hard is the motto. They have a casual work environment. There is a lot of diversity and development within the company to help you grow professionally (laterally or in your role).

    Cons

    Not a lot of upward movement and hard to transition into different roles. There used to be a lot less pressure to achieve such intense results which sometimes negatively impacts the great work/life balance that the company promotes.


  7. Terrible.

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Server in Rowlett, TX
    Former Employee - Server in Rowlett, TX

    I worked at Brinker part-time (Less than a year)

    Doesn't Recommend
    Neutral Outlook
    Approves of CEO
    Doesn't Recommend
    Neutral Outlook
    Approves of CEO

    Pros

    The only thing that I enjoyed about working for chilis/ brinker international was the food discounts.

    Cons

    Everything was terrible. Unprofessional management was the worst.

    Advice to Management

    Hire restaurant managers that aren't jerks.


  8. Brinker

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Server Bar Tender in La Verne, CA
    Current Employee - Server Bar Tender in La Verne, CA

    I have been working at Brinker part-time (More than 5 years)

    Recommends
    Positive Outlook
    No opinion of CEO
    Recommends
    Positive Outlook
    No opinion of CEO

    Pros

    There is the ability to make good money with part time work without much required from you as an employee. The big gamble is getting a decent crew of managers at your location, they make the job either fun and easy or simply intolerable.

    Cons

    The big gamble is getting a decent crew of managers at your location, they make the job either fun and easy or simply intolerable.

    Advice to Management

    Just because a person is smart and can pass the training or is bilingual, does not mean that they have the right personality or even what it takes to be a good manager for this company especially as a general manager.


  9. Great Environment

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Brinker

    Recommends
    Positive Outlook
    Approves of CEO
    Recommends
    Positive Outlook
    Approves of CEO

    Pros

    Company provided a great environment

    Cons

    Team building needs help and management should know that


  10. Enjoyed working here. Great staff. Tough, but good managament

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Server in Lubbock, TX
    Former Employee - Server in Lubbock, TX

    I worked at Brinker part-time (More than a year)

    Recommends
    Neutral Outlook
    No opinion of CEO
    Recommends
    Neutral Outlook
    No opinion of CEO

    Pros

    Chilis has a pretty consistent number of people coming through the restaurant which helps with the money that you will make. Most of the people are pretty chill and it is a semi relaxed atmosphere

    Cons

    The customers can sometime be very difficult to work with. You will need to have a tough skin or develop one. Pay was okay, not great.


  11. Helpful (1)

    A bittersweet experience

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Host in Gonzales, LA
    Former Employee - Host in Gonzales, LA

    I worked at Brinker part-time (More than 3 years)

    Recommends
    Neutral Outlook
    No opinion of CEO
    Recommends
    Neutral Outlook
    No opinion of CEO

    Pros

    I love working with the people. Really, my co-workers were awesome. Chili's is a very laid back place as long as you do your job. I had a great time with other FOH staff and guests.

    Cons

    Long hours. Management did not keep their promises to me. No chance for advancement within the company. After three years with them as a host not one raise. Not one. I asked multiple times to be trained in multiple roles and all I got were empty promises.

    Advice to Management

    Keep your promises. Help balance work-life better. Managers blocked out EVERY holiday, festival, etc so no one could have time off to enjoy special events with families. I worked 3 Easters in a row.



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