Cargill Reviews
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1 of 1 people found this helpful
Pros
Stability, location, company size, decent pay
Cons
Everything - stuffy culture, at the non management level ideas are not valued, LACK OF DIVERSITY IN THINKING, lack of support from upper level managment. Managers do not value employees as much as they should.
Advice to Senior Management
This company lacks diversity and is in need of a organizational development change strategy for to enhance the culutre of the organization. Managers are insensitive to diversity issues and the nature of the business produces many stereotypes regarding employee's sensitivity to diversity. The recuriting of Cargill at HBCU schools will not help make Cargill become a diverse organization. Diversity starts in the mind and thinking of the employees and is not solely in representation. I hope Cargill will catch on to this soon and be able to embrace diversity as well as other area Minneapolis companies such as General Mills and Target who do an excellent job in this area. Cargill is behind the times.
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Accounting Technician in Winnipeg, MB (Canada):
“A very structured environment”
Nov 14, 2009
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Anonymous:
“Be leery! ”
Nov 13, 2009
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Anonymous in North Olmsted, OH:
“Cargill - Quality Place To Work”
Aug 28, 2009
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Programmer:
“Not bad but not many opportunities either”
Jul 16, 2009
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Business Analyst in Minnetonka, MN:
“Good top management. Lack of diversity, enthusiasm, and talent among middle management.”
Apr 24, 2009
1 found helpful
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QA Chemist in Memphis, TN:
“great job. but you need to fire Jason Wilhoite”
Mar 12, 2009
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Senior IT Technical Analyst in Wichita, KS:
“Avoid Cargill much like the plague.”
Feb 3, 2009
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Project Line Support Chemist in Eddyville, IA:
“Pay is good with Cargill starting out...but be prepared to be making entry-level wages for your whole career there.”
Jan 7, 2009
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Business Manager in Wayzata, MN:
“Great place to work”
Jan 5, 2009