I worked at Clos Du Val full-time
Pros – Great Stags Leap AVA location that is being wasted
Cons – inexperienced winemaker and company has no focus. Tasting room experience is terrible for visitors.
Advice to Senior Management – Get a good, experienced winemaker. Stop letting the Comptroller try and run the company....she cannot do it. Facility is antiquated---enter the 21st Century with modern wine making equipment. Sanitation is poor.
No, I would not recommend this company to a friend – I'm not optimistic about the outlook for this company
2013-03-14 09:16 PDT
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