There are newer employer reviews for Bon Appétit Management

 

Good for entry into the industry

  • Comp & Benefits
  • Work/Life Balance
  • Senior Management
  • Culture & Values
  • Career Opportunities
Former Employee - Prep Cook
Former Employee - Prep Cook

I worked at Bon Appétit Management as a contractor (more than an year)

Pros

- Reasonable pay
- Health and vision insurance after probation period
- Fun events for holidays
-You get to meet other talented people

Cons

-Management style promotes a first and second class system between client and contractor.
-Limited growth within the team and inadequate compensation when you are a lead.
-Unpaid hours on time card (Doesn't happen to everyone,but it happens)
-Supplier choices do not match up with mission statement 100%

Advice to ManagementAdvice

Be active on the line with the team during a rush and listen to what the staff say. You'd be surprised how useful our advice is.

Doesn't Recommend
No opinion of CEO

41 Other Employee Reviews for Bon Appétit Management (View Most Recent)

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  1.  

    Great people, good times

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Cook in Seattle, WA
    Former Employee - Cook in Seattle, WA

    I worked at Bon Appétit Management full-time (more than 3 years)

    Pros

    Good pay scale, benefit options, longevity in loyalty

    Cons

    Not a full on restaurant.

    Advice to ManagementAdvice

    Listen to your employees. They have great advice they just need to listen.

    Recommends
    Positive Outlook
    Approves of CEO
  2.  

    Chef/Manager

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Chef Manager in Mountain View, CA
    Current Employee - Chef Manager in Mountain View, CA

    I have been working at Bon Appétit Management full-time (more than 5 years)

    Pros

    Great atmosphere and positive environment to explore new and exciting cooking techniques, with access to the best possible local sustainable ingredients available.

    Cons

    Limited room for growth. Some times the size of the company makes it impossible to get noticed and set yourself apart from the rest of the flock.

    Recommends
    Neutral Outlook
    Approves of CEO
There are newer employer reviews for Bon Appétit Management

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