There are newer employer reviews for Chili's

 

Fun environment, good food, great teamwork.

  • Comp & Benefits
  • Work/Life Balance
  • Senior Management
  • Culture & Values
  • Career Opportunities
Former Employee - Server/Waiter  in  Santa Barbara, CA
Former Employee - Server/Waiter in Santa Barbara, CA

I worked at Chili's part-time for more than a year

Pros

Fun environment, good food, great teamwork.

Cons

Micromanagement, hovering managers, managers too close.

Advice to ManagementAdvice

Help your employees when they struggle

Recommends
Neutral Outlook
No opinion of CEO

529 Other Employee Reviews for Chili's (View Most Recent)

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  1.  

    Good job for a college student

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Waitress  in  Brookfield, WI
    Former Employee - Waitress in Brookfield, WI

    I worked at Chili's part-time for more than 3 years

    Pros

    I made a good amount of money for being a high school/college student. They worked well with my busy schedule. Managers were for the most part friendly and approachable. I worked at 3 different Chili's and transferring was easy. I started as a hostess and busser when I was 16 then became a waitress at 18.

    Cons

    There's only so much money you can make and so far you can move up. I would never stay here for longer than I did (which was about 3 years). There's a lot of turnover and not a lot of incentive to work really hard.

    Recommends
    Neutral Outlook
    No opinion of CEO
  2.  

    Love Chili's!

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Togo Specialist
    Current Employee - Togo Specialist

    I have been working at Chili's part-time for more than a year

    Pros

    Chilis truly is a family. Flexible scheduling. Plenty of time to request days off. I ended up leaving chilis for another job at a golf course and didn't even make it a month before I went back. Management at my first store changed fairly quickly but slowed down at one point. The job is demanding but I was never ridiculed for making mistakes.

    Cons

    Long nights at work. Like any other restaurant job. If you don't like fast paced then you shouldn't pick this job or any other restaurant. Tips in Togo suck. But hourly wage isn't bad!

    Advice to ManagementAdvice

    Keep it up! We are all a family

    Recommends
    Positive Outlook
    Approves of CEO
There are newer employer reviews for Chili's

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